Our Menu
GF - Gluten Free
Breakfast
Price $25.00 | All items served with coffee or tea, juice and fruit bowl
Eggs Your Way, Eagle’s Nest or Omelet
With toast, sausage or bacon, and roasted potatoes | Omelet choice of 3: Cheese, Ham, Mushrooms, Spinach, Tomato, Onion, Peppers
Classic or Vegetarian Eggs Benedict
Two poached eggs, Canadian Bacon, English Muffin, Hollandaise Sauce with Roasted Potatoes.
Pancakes, Waffles and French Toast
Your choice of buttermilk pancakes, French Toast or Belgian Waffles with Sausage or Bacon, and NH Maple Syrup
Thorn Hill Continental Breakfast
Natural Oatmeal, Fresh Fruit and Yogurt Parfait topped with Granola, and Toast.
Signature Breakfast Sandwich
Thick Cut Bacon, Tomato, Arugula, Garlic Aioli, Cracked Egg, Cheddar, Brioche Bun.
Breakfast Toast Options
White, Wheat, Rye, English Muffin.
Premium Upcharge
+$10.00
Caramel French Toast
With Bruleed Bananas and Caramel Sauce
Chicken & Waffles
With Candied Bacon. Served with Rosemary Maple Syrup and Honey Sea Salt Butter
Butter Poached Maine Lobster Benedict
With Roasted Potatoes
House Made Corned Beef Hash & Eggs
With Roasted Potatoes and Toast
Additional Sides
+$3.00
Sausage Or Bacon
Roasted Potatoes
Vegetarian Sausage or Chicken Sausage
Side Pancake
Salad
Caesar Salad
$17.00
Romaine, Grana Padano, House Croutons, Lemon, White Anchovy, Parmesan Crisp
Burrata
$19.00
Salad Greens, Red Wine Poached Pear, Burrata, Red Wine Reduction, Caramelized Pear
Beet Napoleon
$17.00
Roasted Beets, Bleu Cheese, Candied Walnuts, Honey Balsamic, Pear
Soup
Lobster Bisque
$19.00
Lobster, Cream, Sherry, Fresh Herbs | Poured Table Side
Small Shareables
Shrimp Cocktail
$21.00
Colossal Shrimp, Cocktail Sauce, Cucumber Gin Sorbet
Crab Cakes
$22.00
Jumbo Lump Crab, Remoulade, Cirtrus Aioli
Beef Carpaccio
$20.00
Arugula, Lemon Vinaigrette, Capers, Parmesan, Truffle, Sea Salt
Artisanal Cheese & Charcuterie Board
$29.00
Vermont 10 Year Cheddar, Gruyere, Bleu Cheese, Bresaola, Prosciutto, French Baquette, Fig Jam, Grainy Mustard, Cornichon
Entrees
*Come with seasonal vegetables and a choice of Yukon mashed potatoes or fingerlings.
From the Stockyard*
$66.00
Filet Mignon Or Ribeye With Choice of Truffle Butter, Au Poivre Sauce or Bearnaise Sauce
Roasted Half Chicken*
$40.00
Semi Boneless Half Chicken, Honey & Thyme Brine, Sherry Butter
Seared Salmon*
$42.00
Black Garlic Cream, Roasted Tomatoes
Steak Frites*
$55.00
Hanger Steak, French Fries, Arugula, Bearnaise Sauce
Chefs Corner
Comes with Chef curated sides
Jagerschnitzel
$43.00
Pork Cutlet, Braised Red Cabbage, Spaetzle, Mushroom Marsala
Shrimp & Scallop Scampi
$46.00
Colossal Shrimp, Jumbo Scallops, White Wine Butter Sauce, Romano Cheese, Herbs, Lemon, Garlic, Linguine
Maple Leaf Farms Duck Breast
$46.00
Wild Rice, Pomegranate Gastrique
Maple Glazed Acorn Squash
$38.00
Wild Rice, Cranberries, Pecans, Cranberry Gastrique
Sides
Seasonal Vegetables
$8.00
Yukon Mashed
$6.00
Fingerlings
$7.00
Fondant Potatoes
$8.00
Enhancements
Grilled Colassal Shrimp (2)
$14.00
Crab Cake (1)
$25.00
Jumbo Lumb Crab, Remoulade, Citrus Aioli
Lobster
$29.00
4 oz of Fresh Tender Maine Lobster Meat
Tavern Menu
Lobster Bisque
$19.00
Lobster, Cream, Sherry, Fresh Herbs
Caesar Salad
$17.00
Romaine, Grana Padano, House Croutons, White Anchovy, Parmesan Crisp
Burrata
$19.00
Salad Greens, Red Wine Poached Pear, Burrata, Red Wine Reduction, Caramelized Pear
Beet Napoleon
$19.00
Roasted Beets, Bleu Cheese, Candied Walnuts, Honey Balsamic Gastrique
Shrimp Cocktail
$21.00
Colossal Shrimp, Cocktail Sauce, Cucumber Gin Sorbet
Beef Carpaccio
$20.00
Arugula, Lemon Vinaigrette, Capers, Parmesan, Truffle, Sea Salt
Crab Cake Sandwich
$25.00
Jumbo Lump Crab Cake, Brioche, Lettuce, Tomato, Remoulade, Citrus Aioli
Artisanal Cheese & Charcuterie Board
$29.00
Vermont 10 Year Cheddar, Gruyere, Bleu Cheese, Bresaola, Prosciutto, French Baquette, Fig Jim, Grainy Mustard, Cornichon
Steak Frites
$55.00
Hanger Steak, Arugula, Bearnaise, Served with Fries
40 Burger
$25.00
1/2lb prime burger, brioche, cheddar, lettuce, tomato. Served with fries | Add-ons: Bacon, Egg, Truffle Fries, Bleu Cheese, Bacon Jam +$3.00
Croque Monsier
$28.00
Brioche, Gruyere Cheese, Black Forest Ham, Bechamel, Cornichon, Served with Fries & Demi Salad
Warm Baked Brie
$22.00
Wheel of Brie, Fig Jam, Grapes, Dried Fruits, French Baquette
After - Dinner Temptations
Price $15.00
Sweet Spiced Cake
Candied Nuts, Orange Anglaise, Chantilly Cream
Gelato Trio Du Jour
3 Hand-Picked Seasonal Flavors
Chocolate Torte
Vanilla Gelato, Chocolate Garnish, Berries
Creme Brulé
Berries, Chantilly Cream
Chefs Dessert
Chef's Sweet Creation of the Evening
